Creamy Cottage Cheese Dip

Here's a new way to eat cottage cheese. This high-protein dip comes together in minutes for a healthy, satisfying snack that also feels a little indulgent!  

Ingredients

• 1  After Noon Foods Greek Goddess Dressing Stickpack
• 1 (16 oz) container Cottage Cheese (Good Culture is great)
• 1-2 tbsp water (optional, to loosen)

Optional

• High quality olive oil, for finishing
• Fresh lemon wedge
• Crudité for serving (carrots, cucumber, radish, snap peas, celery, etc.)

Instructions

1. Add the cottage cheese and the Greek Goddess stick pack to a tall container or jar. 
2. Using an immersion blender, blend until completely smooth and creamy, about 60 seconds. Add a splash of water if you want a thinner consistency.
3. Transfer to a serving bowl. 
4. Drizzle generously with olive oil and finish with a squeeze of fresh lemon. 
5. Serve chilled with crispy crudité for dipping. 

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